Recipes – Michael's Fresh Food Market

My cup of tea...

Beef Roast W. Giant Yorkshire Pudding

Roast Chicken Cranberry & Orange

Scotch Fillet W. Herb & Fennel Butter

Plum and Ginger Glazed Christmas Ham

BBQ Spiced Butterflied Leg Of Lamb

Lamb rump steaks with Chinese-style salad

Mexican Street Corn and Roasted Sweet Potato Tacos

Whole Roasted Spicy Cauliflower

Lamb Shanks W. Red Wine Sauce & Gremolata

Perfect Pork Belly

Sweet Strawberry Focaccia With Basil

Roast Lamb & Port Gravy

MOTHERS DAY EGGS AND BACON IN CLOUDS

ANZAC CHOCOLATE CARAMEL SLICE

MALAYSIAN-STYLE BBQ LAMB RUMP WITH A NOODLE SALAD

Best Ever Home Made Fish & Chips!

Best Ever Cream Of Mushroom Soup

Margaret River Wagyu Rib Eye Steak W. Chimichurri Sauce

MALAYSIAN BEEF BOLAR BLADE ROAST

Blue Grenadier Fillet, Warm Salad & Salsa Verde

Sticky Baked Chicken Drumsticks W. Honey Mustard Sauce

Thai Style Red Curry Salmon

Roast Butternut Pumpkin Soup

Papaya Boat Berry Smoothie

Festive One Pan Roast Salmon Fillets & Potatoes W. Avocado Salsa

Apricot & Coconut Semifreddo

The Perfect Strawberry Pavlova

Charred Honey Balsamic Glazed Nectarines

Tandoori Lamb Cutlets W. Tomato & Cucumber Salsa

Oven Baked Kickin’ Chicken Wings

Grilled Chicken Tacos W. Pineapple Salsa

Asparagus, Mushroom & Pea Gnocchi

Avocado Mushroom & Noodle Rice Paper Spring Rolls

Mandarin Jam/Marmalade

Broccoli & Cauliflower & Carbonara

STRAWBERRY CHEESECAKE DOUGHNUTS

Corn Chowder With Bacon & Chives

BEST EVER BEEF, GUINESS AND MUSHROOM PIE

Bacon Wrapped Roast Cauliflower W. Spinach & Cheese Stuffing

Mandarin Avocado chicken noodle salad

Grilled Cabbage with Bacon

Best ever Banana upside-down cake with rum sauce

Crispy-Skin Chicken Breast W. White Wine Sauce

Butternut Pumpkin w. Persian Pistachio Pesto, Feta & Pomegranate

Watermelon Steak With Balsamic Reduction & Feta